Dinner Menu

Appetizers
Buffalo Shrimp Lightly fried shrimp with our special sauce	13.95
Woodfired Mushroom Dip w/House Cracker	7.95
Tomato Bruschetta	6.50
Fresh Mozzarella, Tomato and Basil	11.95
Fried Shrimp, Calamari & Vegetables With herb aioli and lemon	9.50
Mussels White wine, shallots and thyme	9.25
Hummus (Vegetarian) w/ House Cracker Puree of garbanzo beans, roasted garlic and tahini	7.95
Dungeness Crab Cakes Hazelnuts, reduced cream and sweet bell pepper coulisse	11.95
Artichoke Dip w/ House Cracker Award winning dish by the American Dairy Association	10.95
Chicken Vegetable Soup	3.95 cup 4.95 bowl
Soup of the Day	3.95 cup 4.95 bowl

Salads
Mixed Greens with cranberry vinaigrette or house peppercorn ranch	7.50
Moe’s Caesar Salad Add Chicken … 3.50 OR Add Shrimp … 4.50	8.25
Organic Baby Spinach Donnay dairy goat cheese, candied pecans, golden raisins, dried cherries and apple basil vinaigrette	8.25
Romaine Wedge Tomato, cucumber, onion, mint, cilantro, olive puree, tahini vinaigrette and pita chips Add Chicken … 3.50 OR Add Shrimp … 4.50	7.95
Nasseff Salad Mixed greens topped with fire roasted jumbo shrimp, Donnay Dairy goat cheese, toasted almonds, seasonal fruit, sun dried tomatoes and pomegranate vinaigrette	20.95
Chicken Confit Salad Arugula, fingerling potatoes, French green beans, red onion Amish blue cheese and red wine vinaigrette	10.95

Woodfired Pizza
Add a half Caesar, Spinach or Mixed Greens salad for an additional $4.50.
Spinach and Goat Cheese	10.95
Roasted Apple, Onions Pecans & Bleu Cheese	9.95
Proscuitto and Arugula Mozzarella, prosciutto, baby arugula and extra virgin olive oil	11.75
Pepperoni and Italian Sausage	10.75
Margherita Fresh mozzarella, tomato, basil and extra virgin olive oil	10.95
Chicken, Mushroom & Smoked Mozzarella	10.95
Greek Pizza Olives, feta cheese, red onion, spinach and fresh oregano	11.25
Salami and Pesto Pesto, Sopresata salami, mozzarella and roasted peppers	11.95

Persian Fire Roasted
Specially marinated and roasted over an open fire. Served Kabob style with Basmati rice and grilled vegetables. Add a half Caesar, Spinach or Mixed Greens salad for an additional $4.50.
Beef Tenderloin	20.95
Game Hen	16.95
Center Cut Swordfish	19.95
Chicken	16.95
Pork Loin	17.95
Leg of Lamb (Boneless)	21.95
Buffalo Shrimp (6)	21.95

Woodfired
Served with grilled vegetables & choice of Moe fries or Mashed Potatoes (plain, garlic or horseradish). Add a half Caesar, Spinach or Mixed Greens salad for an additional $4.50.
T-Bone (22oz) Steak	36.00
Downtowner Sirloin (12oz) With green peppercorn sauce	20.95
Filet of Tenderloin (9oz) With smoked mushroom compound butter	29.95
Wild King Salmon Filet	18.95
Bone-in Prime NY Strip Steak (14oz)	23.95
Fischer Farms Twin Pork Chop With dried fruit compote	18.95
New Zealand Lamb Chops Mashed potatoes and demi glace	31.95

Desserts
Warm Apple and Pear Crisp ala Mode	6.50
Triple Layer Chocolate Mousse Cake	6.50
Today’s Cheesecake	6.50
Crème Brulee	6.50
Lime Pie	6.50
Häagen Dazs Ice Cream or Sorbet	5.95
Root Beer Float	5.50

Additional Entrées
Add a half Caesar, Spinach or Mixed Greens salad for an additional $4.50.
Diver Scallops Middle Eastern cous cous fire roasted tomato coulis and pine nuts	24.95
Fettuccini Alfredo White wine and parmesan With Chicken ... 16.95 With Shrimp ... 17.95	14.95
Seafood Spaghetti Mussels, manila clams, shrimp, calamari, garlic, tomato, crushed red pepper and extra virgin olive oil	18.95
Lingune with Clams Manila clams with garlic and a white wine sauce	14.95
Lamb Ragu Papperdelle pasta with braised lamb, herbs and parmesan cheese	17.95
Puttanesca Penne with tomato, olives, capers, garlic, anchovy, and extra virgin olive oil	16.95
Half Pound Hamburger Choice of smoked mozzarella, American, Swiss or cheddar, topped with bacon and served with Moe’s Fries.	10.95